Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t

Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t

Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t

Summary Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from Chef. Prepares sandwich meats, cheeses, condiments and salads using approved production standards t

Dietary Assistant, PD, Hours vary Req # 44938 Category Food Service Status Per Diem Shift Please note in comments to HR section below Facility Childrens Specialized Hosp Department Dietary Management Location New Brunswick (NB), 150 New Providence Road, Mountainside, NJ 07092 Job Overview Performs a variety of duties in preparing, distributing and clean up of cold food fo

The Licensed Acupuncturist (LAc) is responsible for the evaluation, plan of care, therapeutic intervention, reevaluation and education of patients who are referred for acupuncture and their families. Job Responsibilities Responsible for the provision of acupuncture (and other integrative therapeutic interventions appropriate to his/her scope of practice and training) to p

1. Demonstrates knowledge of the organization's values and incorporates them into the performance of duties. 2. Stays abreast of current trends, codes and standards, assuring that NYULH provides state of the art Nutrition care. 3. Revision, review, and creation of policies and procedures to ensure compliance with The Joint Commission requirements, Federal, State and other

We have an exciting opportunity to join our team as a Registered Dietitian Part Time. In this role, the successful candidate Responsible for providing optimum nutritional care to patients admitted to general medical, surgical or pediatric units through nutrition screening, assessment, support, counseling, metabolic monitoring, and medical team communication. Act as an amb

NYU Langone Orthopedic Hospital at NYU Langone Health is one of the nation's leading orthopedic and rheumatologic, specialty hospitals dedicated to the prevention and treatment of musculoskeletal diseases. The hospital provides some of the most advanced orthopedic programs in the region for musculoskeletal disorders and the largest pediatric orthopedic program in New York

We have an exciting opportunity to join our team as a Registered Dietitian (NYS License, CDR & AND) Food and Nutrition Services Mineola. In this role, the successful candidate Responsible for providing optimum nutritional care to patients admitted to general medical, surgical or pediatric units through nutrition screening, assessment, support, counseling, metabolic monito

Registered Dietitian Per Diem/PRN Job ID 289220 Location US NJ Saddle Brook Experience (Years) 1 Category Food Preparation and Serving Dietary Street Address 300 Market Street Company Kessler Institute for Rehabilitation Kessler North (Saddlebrook) Position Type Per Diem Overview Kessler Institute for Rehabilitation | Select Medical 300 Market St, Saddle Brook, NJ 07663 R

Prepares exam rooms by disinfecting, stocking, and verifying appropriate medications are available Greets patients and assist them with signing in and completing paperwork Answers incoming phone calls in a courteous and prompt manner Assists and accompanies patients to exam rooms Interviews patients and records information into the medical record Measures, collects, and r

Prepares exam rooms by disinfecting, stocking, and verifying appropriate medications are available Greets patients and assist them with signing in and completing paperwork Answers incoming phone calls in a courteous and prompt manner Assists and accompanies patients to exam rooms Interviews patients and records information into the medical record Measures, collects, and r

1. Kitchen 1.1 Must follow established guidelines for use, care, and charging of computer equipment, Spectralink phones, and copy/fax equipment. 2. Cafeteria 2.1 Receives payment (cash or credit) for foods and beverages purchased. Returns indicated change in a courteous manner. Qualifications EDUCATION High School Diploma or GED preferred. EXPERIENCE Previous food service

SUBSTITUTE FOOD SERVICES WORKERS (2022 2023) LOCATION TO BE DETERMINED Must be familiar with Food Safety Sanitation Meal Preparation/Service Team Work 3 HOURS PER DAY