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HIRING ON THE SPOT!! We have an open interview concept at Delaware North, which simply means, if you walk in today you will be interviewed by an Assistant Manager or above and possibly hired on the spot. The positions include cashing, food handling, and lobby cleaning attendant. Must be able to lift 50 lbs. and stand for long periods of time. Come and join our winning team!! We're hiring ful
Posted 1 day ago
Connect your passions with a rewarding opportunity Others may call you a foodie, but you know you're much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. When you join us, you'll find that there are no limits on your creativity or your potential. We inspire you to grow and challenge yourself because when you are pursuing excellence, you're helping us
Posted 1 day ago
Marriott International
- Mount Laurel, NJ
Connect your passions with a rewarding opportunity Others may call you a foodie, but you know you're much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. When you join us, you'll find that there are no limits on your creativity or your potential. We inspire you to grow and challenge yourself because when you are pursuing excellence, you're helping us
Posted 1 day ago
The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; loading and unloading supply trucks; performing all other responsibilities as directed by the business o
Posted 1 day ago
The Chef Manager, plans and supervises all aspects of food production to ensure quality food service to customers, employees, and visitors. Key Accountabilities Plan, organize and supervise daily culinary operation of retail and catering services. Plan menus based on such factors as market trends, customer preferences and nutritional considerations; design recipes, determine appropriate ingredient
Posted 1 day ago
The Pizza Cook is responsible for preparing pizzas and must be able to standard recipes for preparing and baking pizzas; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Thi
Posted 2 days ago
Company Elior North America Position Grill Cook Department Food Service Staff Status Full Time Shift First / Day Req # 2006335 Date posted February 17, 2018 Location 184 Liberty Corner Road, Corporate Chefs Center 78 Warren, NJ, 07059, US Job category Grill Cook Job link The Grill Cook is responsible for taking orders for grill food items and preparing the order according to the recipe, keeping in
Posted 4 days ago
Flying Food Group
- Jamaica, NY / Newark, NJ / Schiller Park, IL / 3 more...
Follow the Basic Principles in all employee interactions Provide direction, guidance and assistance to employees to enable them to work more effectively Motivate employees by giving positive feedback, always in a respectful manner Measure and manage productivity in the department to identify areas for improvement Coordinate production process to increase productivity and improve process controls E
Posted 1 day ago
HIRING ON THE SPOT!! We have an open interview concept at Delaware North, which simply means, if you walk in today you will be interviewed by an Assistant Manager or above and possibly hired on the spot. The positions include cashing, food handling, and lobby cleaning attendant. Must be able to lift 50 lbs. and stand for long periods of time. Come and join our winning team!! We're hiring full
Posted 1 day ago
The Bistro at Courtyard is a chic, fast casual concept restaurant offering an eclectic menu including a variety of refreshing to go options as well as full sit down fare including cocktails, wine, beer, and Starbucks coffee. Our Bistro Team Members master a wide variety of food & beverage functions, from serving coffee and other beverages (including alcohol), to preparing ingredients for cooking,
Posted 1 day ago
Company Elior North America Position Lead Cook Department Food Service Staff Status Full Time Shift First / Day Second / Afternoon Req # 2008049 Date posted February 19, 2018 Location 400 Riverside Drive, Aladdin Davis College Johnson City, NY, 13790, US Job category Lead Cook Job link The Lead Cook is responsible for overseeing and participating in the preparation of food items in accordance with
Posted 2 days ago
The Cook FF Sandwich is responsible for preparing sandwiches; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performing all other responsibilities as directed by the business or as assigned by management. This is a non exempt position and typically reports to the S
Posted 2 days ago
The Barista is responsible for fulfilling orders and completing sales transactions within a Starbucks establishment and performing other support functions which may include cleaning the food preparation, customer seating or stock areas and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non exempt position and typically
Posted 1 day ago
We have an exciting opportunity to join our team as a Waiter/Bartender. In this role, the successful candidate Position Summary Responsible for setting up services, and cleaning up rooms and bar for various catering functions as assigned by the catering management. Maintains, stocks, and inventories catering storage, liquor cabinet storage, and set up area. Job Responsibilities Sets up and prepare
Posted 1 day ago
HMSHost Corporation
- Westmoreland, NY
The Cashier is responsible for completing sales transactions within the establishment and performing other support functions which may include cleaning the food, display and/or stock areas and assisting with stocking activities; performs all other responsibilities as directed by the business or as assigned by management. This is a non exempt position and typically reports to the Store Manager. Ess
Posted 2 days ago
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