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Course Materials Campus Lead Seton Hall University Bookstore South Orange Position Overview The Course Materials Campus Lead is an administrator for a single in store course materials department operations, including support of team member activities within the department and providing hands on technical and functional guidance to aid in accomplishing financial and marketi
Posted 12 days ago
Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and
Posted 12 days ago
Summary Prepares, presents and serves food as needed. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Stores food in designat
Posted 12 days ago
Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes
Posted 14 days ago
The Surgical Scheduler is responsible for scheduling surgeries for assigned physician, Responsibilities include, but are not limited to, coordinating in office, and hospital surgical procedures, obtaining pre operative testing, writing and communicating surgery orders, and collecting necessary documentation for surgeries, This individual works closely with patients, and s
Posted 16 days ago
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