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CAFETERIA MANAGER
Montefiore Medical Center
-
Bronx, NY
Qualifications The Retail Manager aids the Assistant Director of Food Services in implementing effective management of the Food Pavilion or Cafeteria. Plans, organizes, monitors and controls all activities pertaining to the Food Pavilion, quality improvement, training and development of supervisory staff and associates in the retail service area. Required Minimum three ye
Email Job
Posted 1 day ago
General Manager - Ground Operations
Alliance Ground International
-
Queens, NY
Provide leadership and direction to a team of people Manage operations and finances of business Recruit and train new hires on business practices Drive development of employees Ensure that quality of work or service is maintained Develop and manage a team of skilled professionals Develop, implement and monitor the operational plans for our customer portfolio. Work on all
Email Job
Posted 4 days ago
General Manager, Manufacturing
Green Thumb Industries
-
Warwick, NY
Oversee all strategic planning and vision for facility plant operations for cultivation, processing, packaging, maintenance, quality and logistics/fulfillment Manager all facility activities working closely with departmental managers ensuring wholesale objectives are accomplished on time and budget Own the facility budget; Analyze facility data, including efficiency metri
Email Job
Posted 12 days ago
Chef Tournant
Loews Hotels, LLC
-
New York, NY
Chef Tournant Loews Regency New York Hotel has a legacy of luxury expertly orchestrated and masterfully performed. Located in midtown Manhattan, the property seamlessly blends its iconic Art Deco design with modern sensibilities, craftily merging form and function to compliment 50 years of service expertise. Welcome to our Park Avenue Allure. Job Specific Sets up and orga
Email Job
Posted 12 days ago
Food and Beverage Operations Manager
Highgate Hotels, LP
-
Princeton, NJ
Food and Beverage Operations Manager Requisition ID 2024 50944 Category Food and Beverage Job Location US NJ Princeton Property Graduate Princeton Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets
Email Job
Posted 4 days ago
Food & Beverage Manager
Vaco
-
Parsippany, NJ / Troy Hills, NJ
Oversee the day to day operations of the restaurant, ensuring excellence in guest service and quality of dining experience. Lead and motivate a team of wait staff, bartenders, and event setup staff, ensuring high performance and adherence to service standards. Collaborate closely with our esteemed Chef to align front of house and kitchen operations, creating a seamless an
Email Job
Posted 1 day ago
CATERING CAPTAIN
Compass Group
-
Armonk, NY
Summary Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions. Essential Duties and Responsibilities Determines workload requirements from catering
Email Job
Posted 1 day ago
Director of Dining Services- Corporate Dining
Compass Group
-
Jersey City, NJ
The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who has a passion for outstanding hospitality! This key leadership position is directly responsible for the successful operation of a corporate dining account, including catering and coffee bars. This position is generally M F, daytime hours. Key Responsibilities Manages s
Email Job
Posted 2 days ago
Regional Manager- Connecticut
Enthuse Marketing
-
Hartford, CT / Stamford, CT / New Haven, CT / 1 more...
Company Description We are a team of compassionate, inspired individuals proud of our varied business, brand and marketing expertise.A team united in our continual search of enrichment, unwavering enthusiasm for our craft and dedication to sharing our knowledge. We value creativity and believe that it is key to our unique approach.We aspire to influence, and inspire people
Email Job
Posted 18 days ago
Summer Camp Food Operations Manager - Princeton
Steve and Kate's Camps
-
Princeton, NJ
You'll spend most of your day preparing and serving and cleaning up snacks and lunch, ordering and managing food service items and supplies, and maintaining all food related equipment and spaces in sanitary conditions. Actual cooking will be very minimal since all of our entrees are ordered as fully prepared, and we'll teach you everything you need to know with our paid t
Email Job
Posted 18 days ago
Private Dining and Events Manager
Crescent Hotels & Resorts
-
New York, NY
The successful Private Dining + Events Manager will utilize all skills and support necessary for oversight, planning and coordination of events, creative marketing and upsell of semi private and private events with special product offerings. Reporting to the Director of Food and Beverage and supported by the Director of Sales this position will have a unique set of respon
Email Job
Posted 4 days ago
Catering Lead
Panera Bread
-
New York, NY
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself, reach your goals and help others do the same? If so, then Panera is for you. We do everything possible to earn your trust and help you succeed every day, in every way. Come join the fun! Panera Perks Competitive pay + Tips Eligible for increases based on performance Fr
Email Job
Posted 16 days ago
CATERING CAPTAIN (FULL TIME)
Compass Group
-
Armonk, NY
Summary Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions. Essential Duties and Responsibilities Determines workload requirements from catering
Email Job
Posted 1 day ago
Chef Tournant (Subsitute)
Loews Hotels, LLC
-
New York, NY
Chef Tournant (Subsitute) Loews Regency New York Hotel has a legacy of luxury expertly orchestrated and masterfully performed. Located in midtown Manhattan, the property seamlessly blends its iconic Art Deco design with modern sensibilities, craftily merging form and function to compliment 50 years of service expertise. Welcome to our Park Avenue Allure. Job Specific Sets
Email Job
Posted 24 days ago
Food and Beverage Manager
Atrium Hospitality
-
Stamford, CT
The primary purpose of the Food & Beverage Manager is to direct and organize the activities of the Food & Beverage department to maintain high standards of food and beverage quality, service, marketing, and profitability. Work Performed The Food & Beverage Manager will be tasked with the following duties, responsibilities, and assignments Planning, directing, assigning an
Email Job
Posted 24 days ago
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