The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show stopping experiences for our guests.

About Us Want to bring the "care" back to the vision care industry? We're looking for charismatic types who are ready to be the heart of our brand. Whether it's a friendly voice over the phone, or a welcoming smile when a patient walks into your store, we need individuals who are passionate about helping customers look great and see great. Pay Class Full Time Pay $16.27 $

This individual will be responsible for the supervision of the food service operation, ensuring the standards of excellence are met. They will supervise associates and support financial responsibilities. Key Responsibilities Hires, supervises, trains, and coaches associates. Plans, markets and executes special events/promotions in the cafe Ensures compliance with proper s

Summary As an Assistant Director of Dining Services I, you will be responsible for assisting with the day to day food service operations of a medium to large volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. Essent

Schedules all dining reservations for the room and may serve special guest when required. Ensures proper services and authorizes adjustments to checks in the event of a legitimate guest complaint. Ensures that food is prepared and served according to the desired portions and quality specifications. Advises customer on selection of food and beverage items. Supervises all d

Creates and maintains a positive work environment focused on training, development, and engagement. Coordinates needs and shares information with other departments through constant communication. Attends required meetings and monitors progress of department goals. Focuses on maximizing profitability through menu pricing, sales training for staff, product cost containment,

Summary Directly supervises food service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimiz

Are you a leader with a passion for hospitality and a knack for orchestrating unforgettable dining experiences? Longwood Gardens, a renowned destination nestled in the heart of Pennsylvania, is seeking a dynamic Restaurant Manager to join our team. In this pivotal role, you'll oversee the operations of our exceptional dining establishments, ensuring seamless service and u

The System Director of Food & Nutrition Services is a key leadership position directly responsible for the successful operation of multiple Food & Nutrition Services in more than one Acute Care Hospitals within New Jersey. Key Responsibilities Ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding stated expectations a

Horizon House is an Equal Opportunity Employer (M/F/Veteran/Disability/Sexual Orientation/Gender Identity). Returning Applicant? Manager Req Code 2022 2384 010 County Delaware County, PA FT/PT Full Time Location 2384 Site Based Psych Rehab Schedule M F Job Description/Essential Functions Horizon House is a nationally recognized provider of services to adults with support

Summary As an Assistant Director of Dining Services I, you will be responsible for assisting with the day to day food service operations of a medium to large volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. Essent

Summary As an Operations Manager, you are responsible for assisting in directing and overseeing the food services operational needs of the department. You will coordinate the tasks of the frontline associates and will serve as a liaison between administration and unit departments, providing the highest possible level of service. Will cook weekly with culinary team when an

This individual will be responsible for developing and executing strategy to meet operating and financial goals. They will lead the account by ensuring areas of responsibility meet objectives and client expectations, demonstrating a balance of culinary and administrative expertise. Key Responsibilities Assists in all phases of planning, budget analysis, and reporting for

At The GIANT Company, we are passionate about building strong families and healthy communities, serving millions of neighbors across Pennsylvania, Maryland, Virginia, West Virginia, and New Jersey. We are committed to being an inclusive place to work and shop. Our shared values of care, courage, integrity, teamwork, and humor guide our work as we embrace the unique talent

Rutgers University, an urban public research university and anchor institution located in New Jersey, is seeking a Manager for Rutgers Business School Executive Education ( RBSEE ) Center. Reporting to the Associate Dean of Executive Education, the Manager manages a portfolio of management and executive programs for corporate clients and individuals. These programs are of