Working as a Catering Manager for R/A at AMEX, you will supervise and ensure a successful catering operation. This position offers a Monday through Friday schedule (occasional evening required). Key Responsibilities Involved in catering events operations, including logistics, quality improvement, sanitation, and all facility related activities. Works with the Chef in crea

Summary As a Catering Supervisor, you will be responsible for assisting the Catering Department in all duties including training new associates, overseeing event set ups, and directing any temporary personnel in addition to their everyday assignments. You will ensure proper service to clients during events, including proper set up, cleaning, and breakdown procedures. Esse

This position will assist the Department and the Production Manager (Technical Supervisor) with the setting up and operation of lighting and sound equipment, construction of scenery, props and special effects for productions, concerts, and events in theaters and exhibitions in the galleries, as well as front of house operations and audience development for the Department.

Reporting to the Vice Dean of Communications and Public Affairs, the Senior Director of Events, serves in a leadership role responsible for developing, implementing, and overseeing a comprehensive event strategy at Columbia Business School (CBS). The incumbent has oversight of all areas of event management and plays a crucial role in enhancing the overall student and stak